Category: Southern recipes from the 1800s

Southern recipes from the 1800s

This post contains affiliate links. If you make a purchase through one of these links, we will make a small commission at no extra cost to you. See our Disclosure Policy for more information. My grandma grew up cooking from scratch. She learned how to cook from her mother by handfuls and pinches instead of cups and tablespoons.

25 Old-Fashioned Recipes Your Grandma Knew By Heart

She cooked by memory and by feel. I bet your grandma or someone you know is the same way. Convenience foods are great, but when all you do to prepare dinner day in and day out is open a package, something important is lost. Homemade Bread.

Homemade Biscuits. Pumpkin Biscuits. Yeast Rolls. Pie Crust. How to Cook Dried Beans. Chicken Broth. Tomato Sauce. Ham Bone Soup. Sourdough Starter. Elderberry Syrup.

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Apple Pie. Pecan Pie. Butternut Squash Pie. Sweet Potato Casserole. Cranberry Sauce. Dehydrated Apple Rings. Pumpkin Puree. Apple Butter. Sweet Potato Bread.

Red Hot Cinnamon Apples. Pan Fried Apples. I hope you enjoyed this list of old fashioned recipes. If you want even more old fashioned tips and tricks then you may want to check out Frugal Cooking Tips from the Great Depression.

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southern recipes from the 1800s

We are adding the recipe to your Recipe Box. Click here to view your Recipe Box. You must be logged in to add a recipe. The Great Depression caused many hardships, but the cuisine that came from it proves how resilient people can truly be. These Depression-era recipes are proof that food from the s is worth revisiting.

southern recipes from the 1800s

People at the time were forced to find cheap and creative ways to use food efficiently, resulting in some dishes you may not think of making today, but that was what the resources of the time allowed for.

Rice, beans, and cheese were major sources of protein, instead of meat, which was much more expensive. Of course, people didn't go entirely without meat.

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Substitutes for popular meats, like spam or bologna, were used instead. When families did get their hands on good meat, it was a real treat, and they would prepare the meat extraordinarily well, as well as preserve it in salt to make it last longer. If you love these recipes, be sure to subscribe to our newsletter to get amazing recipes like these delivered to your inbox every day! Check out the video below for a delicious applesauce cake dessert. A dessert many people who were alive in the s might remember.

These side dishes are packed with protein and flavor, so your whole family will love eating them.

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When you explain that these are actually inspired by Great Depression recipes, they will probably be surprised! This recipe is a great way to use up leftover zucchini, and we just love the comforting flavor and texture of the meal. This easy side dish recipe is affordable, which is good because everyone will be asking for a second helping.

Crispy fried cabbage gets a flavor boost from rich bacon. Soup recipes are great budget-friendly meals. They make a large portion, often for not very much money, and they are great as leftover meals.

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Try this traditional Amish soup today! This Old Fashioned Macaroni Salad is just like Mom used to make, and it's the perfect summertime potluck dish. This easy macaroni salad is great served hot or chilled, is portable and simple to make for a crowd.

These old fashioned skillet biscuits prove that sometimes old recipes are the best ones. Fluffy, buttery, and perfect with butter or jam, this is one budget-friendly side you'll make again and again. This tuna noodle casserole tastes so good that you won't even remember that it's a frugal recipe.

Buttery noodles and a crispy topping feature in this perfect comfort food. For more vintage recipes you'll remember, try our collection: 30 Good Old Recipes from Grandma's Kitchen. These are some of the best frugal dinner recipes out there.Show only results that have an image. Enjoy delicious country-style recipes in the comfort of your own home!

With this FREE eCookbook youll find the best restaurant-style country dishes you can make yourself and easily too. We will not share or sell your email address. View our Privacy Policy. You must be logged in to add a private note.

Login Register. We are adding the recipe to your Recipe Box. Click here to view your Recipe Box. You must be logged in to add a recipe. There's nothing quite like old fashioned recipes to get you excited about sitting down to dinner.

These comforting dishes might be staples in our homes and are likely to evoke memories from our childhood. From days spent with our moms in the kitchen to nights sitting down to the table with the whole family, food-centered nostalgia is a powerful thing.

Prepare for a yummy and comforting dose of nostalgia when you scroll through the tasty recipes straight from my and your grandma's kitchen.

We love old family recipes and tried to include as many as we could below. So much quality time is spent over delicious meals in fact, that we wanted to share some old fashioned recipes we remember fondly.

10 Old Fashioned Frugal Recipes from Grandma

With these classic old recipes some of which are even better than you rememberwe hope you'll be able to recreate some of the nostalgia you remember from your youth and recreate that for your family. Take a stroll down memory lane, indulge in some comfort food, and introduce a vintage favorite to your family. These old fashioned dinner recipes will bring back those memories of what it was like gathering around the dinner table as a child.

From classic recipes Mom used to make like tuna casserole and meatloaf to recipes you might remember from the diner, like chicken fried chicken and Salisbury steak, these old fashioned meals are bound to please. Start with this recipe for Comforting Tuna Noodle Casserole! The fluffy potatoes and hearty filling in this vintage shepherd's pie recipe will have your family running to the table.

It's one of grandma's recipes that we think she's happy to let us steal.

southern recipes from the 1800s

This comforting casserole is one of those old fashioned meals that will never go out of style. It's easy to make, full of yummy ingredients like bacon and tomatoes, and perfect in just about any season. You're going to want to go back for seconds of this recipe. Complete with hearty beef and tender egg noodles, this goulash is exactly what we picture when we think of classic German cooking.

This recipe is hearty, delicious, and couldn't be easier to make.This cookbook, organized as a fundraiser by the ladies of a Congregational church in Marysville, Ohio inwas a big hit with Midwestern housewives. It was published in several more editions.

Recipe List. Alice James took the mystery out of cooking for young housewives by providing tasty, economical recipes specially designed for a small family of two or three. Abby Fisher moved from Alabama to California during the s, where she sold pickles, jellies and preserves, and won an award at the Sacramento State Fair.

Local San Francisco area women encouraged this African-American cook to capture her decades of Southern culinary experience in a cookbook. Cookbooks by Era s 2 3 3 1 2 2 4 2 1 3 1 1 1.

Buckeye Cookery 5 Recipes This cookbook, organized as a fundraiser by the ladies of a Congregational church in Marysville, Ohio inwas a big hit with Midwestern housewives.

Catering for Two: Comfort and Economy for Small Households 7 Recipes Alice James took the mystery out of cooking for young housewives by providing tasty, economical recipes specially designed for a small family of two or three. What Mrs. Make a Donation Today Our resources are made possible by donors like you. Give Now. Sign Up. Gift Memberships Give a year of inspiration.

Buy Now.It was right before everyone was struck by the terrible blow of the Great Depressionbut there were still plenty of families who needed to stretch a penny as far as it could possibly go. The results were some truly delicious and budget-friendly dishes that could be enjoyed by everyone — even dessert!

Warren from Let us know in the comments if your family chowed down on any of these meals or if we missed one of your favorites from back in the day. Add the can of tomatoes. Dissolve baking soda in a small amount of boiling water then add.

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Beat the egg whites to form stiff peaks and add as well. You can either buy pastry dough from the store for this one, or make it from scratch if you have a favorite recipe! Instructions: Wash the potatoes and bake whole with the skins still on.

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Put the potato pulp in a bowl and add sweet milk, salt, pepper, and ground onion to taste. Top with butter, then place back into the skins and bake until browned.

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Instructions: Soak the gelatin in the cold water. Strain the mixture and allow to cool. Line a cake mold with slices of sponge cake and pour the gelatin mixture on top. Instructions: Roll out biscuit dough into sheets. Tie it up inside a cloth, drop into a pot of boiling water, and allow to boil steadily for one and a half hours.

Serve with orange- or lemon-flavored sauce. Ingredients: 1 cup finely chopped pork 1 cup sugar 1 cup raisins 1 cup currants 1 cup molasses 1 cup sweet milk 1 egg 1 tsp. Instructions: Combine all of the ingredients and add enough flour to make it slightly thicker than an ordinary cake, then bake until meat is fully cooked.

Instructions: 6 potatoes Cream 2 egg yolks Salt Pepper. Season to taste with butter, salt, and pepper, then put in a pan with water surrounding the glass and cook until the egg is firm. Ingredients: 3 cups light brown sugar 1 cup milk 1 tsp. Instructions: Boil the milk and brown sugar until it forms a soft ball when dropped into water. Add the butter and remove from the heat.

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Add the vanilla, walnuts, and meat, then stir until the candy begins to form cream. Quickly pour into a buttered dish.And what better way to find frugal recipes than to look at what people made back during the early s and Great Depression!

Please see our Disclosure Page for more information. Much of what people ate back during the olden times was based on cost and availability.

30 Good Old Recipes from Grandma's Kitchen

Meat was expensive, so people tried to stretch it as much as they could by adding other things like beans to their recipes.

And some foods that are common to us now, like avocados and broccoli, were new, often unheard of foods for many people. And of course, pretty much everything people ate back then was homemade, not store-bought.

The end result of all of that is a frugal way of eating that still works to help families save money today! When families back in the olden times managed to buy some ground beef, they made it stretch! Full of meat and veggies, this type of hearty meal was very popular back in the day! Even during the Depression era, people indulged in sweet treats occasionally. The best way to be frugal with ground beef is to make it into a large dish that likely will leave leftovers for the next day!

Simply Sated explains how to make this delicious old fashioned frugal recipe! Potatoes were a major Depression era staple for many families, and are still an inexpensive, and filling, food choice today.

Mom on Timeout explains how to make this yummy twice baked potato casserole! A Cultivated Nest is now on Twitter! Follow us for even more frugal recipes like these! This post contains affiliate links to Amazon. Facebook Twitter Pinterest. Looking for Something?And of course, there is a deep history, one that melds disparate influences from Europeans, and Native- and African-Americans to create something truly unique. My grandmother is a wonderful cook and an even better lady — full of happiness and love — and she somehow managed to imbue that sense of safety and comfort into her food.

Sitting there at the dinner table enjoying one of her meals, you got the feeling that all was right in the world. When it comes to Southern food, there's no need for frills or fancy packaging. Sometimes a simple slice of salty ham on a warm biscuit can seem more extravagant than an ornate sushi dinner at an expensive restaurant — in its simplicity is a promise of straightforward enjoyment, of memories made over plates of food shared amongst family and friends who love one another. When you start to think of all classic Southern dishes, the ones that are perhaps most readily identifiable and representative of the cuisine, you realize how many there are.

Fried chicken, okra, chicken-fried steak, pimento cheese, fried green tomatoes, cheese straws, shrimp and grits, chicken and dumplings… a list of the most iconic Southern dishes starts to get pretty long, pretty quickly. So which are the most essential?

southern recipes from the 1800s

Which are the dishes that any good Southerner knows how to cook, and any good red-blooded American from outside the South should learn how to cook? It was with this thought in mind that we set out to compile a list of 24 of the most iconic and essential Southern recipes. But given how many great dishes there are, how to narrow down to the essentials?

Edge, about why there is such a strong connection between the South's culture and its cuisine. He explained, and as it was noted before, the South's cuisine has deep historical foundations because of the influences of so many cultures coming together during the early settlement of our country. Learn how to cook one of these dishes and [you'll learn the stories behind the dishes, too]," he elaborated.

Another thing Edge made clear was that there are no real "iconic" dishes of the South, because the South is a large part of the country, and "to say something's Southern is to say something's French," he explained.

While there are some dishes that are enjoyed all throughout the South, they'll be different depending on where you are. Take, for example, fried chicken.

And boy, did we collect some delicious recipes, including a few modernized classics of traditional ones that we're familiar with.

From Hominy Grill in Charleston, S. We tapped Rappahannock Oyster Co. We even threw in some cocktail recipes too, after all, where would a great Southern meal be without a sweet tea, a mint julep, some moonshine, or a Tallulah cocktail?


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